Burlap & Barrel - Aravali Black Mustard
Regular price$9.99
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- Low stock - 9 items left
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Classic black mustard seeds, small and dark, nutty and sharp.
Burlap & Barrel’s black mustard is a traditional Desi variety grown by farmer Rohit Jain in the tribal belt of Udaipur, which runs along the Aravali Range. Locally called "barik rai," the small, dark seeds are prized for their nutty flavor and classic sharpness. The seeds mellow with cooking — bloom in fat until they pop or toast for stir-fries, stews and vegetable dishes. Or use them for pickling!
One 2.8 oz jar of Aravali Black Mustard
<div class="tw-flex tw-items-center tw-mt-4 tw-pb-8"><img alt="Pod" class="tw-h-20 tw-rounded tw-w-20 tw-object-contain" src="https://cdn.shopify.com/s/files/1/0272/5416/1505/files/BBBlackMustardWS.png?v=1781086025?width=500"><p class="tw-ml-2 tw-text-orange-500">To grind Aravali Black Mustard with FinaMill, use the Everyday Pod.</p><a class="tw-px-4 tw-py-2 tw-rounded-full tw-bg-forange-500 tw-ml-auto tw-text-white" href="/products/finapod-pro-plus-1-pack">View</a></div>